Amatungulu (Natal Plum)
UGX 4,500Unique and tangy Amatungulu fruits, known for their bright red color and high Vitamin C content. These are often used for making exotic jams, jellies, or eating fresh for a…
+256787568587
Showing 1–16 of 101 results

Unique and tangy Amatungulu fruits, known for their bright red color and high Vitamin C content. These are often used for making exotic jams, jellies, or eating fresh for a…

A pack of 10 firm, green avocados that will ripen perfectly over the next 3 to 5 days. This is the best choice for weekly grocery shoppers who want to…

A bulk pack of 20 buttery, ready-to-eat avocados, ideal for large families or small catering businesses. These avocados are selected for their creamy texture and small pits. Buying in bulk…

Small, tender new potatoes with thin skins that don’t require peeling. These are harvested early for a delicate flavor and waxy texture, making them ideal for herb-roasted side dishes or…

Young and tender spinach leaves, perfect for salads, smoothies, and quick sautés. Unlike mature spinach, baby spinach has a mild flavor and delicate texture, making it easy to incorporate into…

Natural fiber extracted from the pseudo-stem of the banana plant. This versatile material is used for traditional Ugandan crafts, eco-friendly packaging, and even as a textile base. A sustainable byproduct…

A small bunch of 4 green dessert bananas (Bogoya or Ndizi) that will ripen over the next few days. This is a convenient option for individuals who want a fresh…

Deep purple, earthy beetroots perfect for juicing or adding a vibrant color to salads. Known for their blood-boosting properties, these beets are a staple for health enthusiasts in Uganda. They…

Rare and antioxidant-packed blackberries, available in small punnets. These berries are a treat for the senses, offering a complex sweet-tart flavor profile. Ideal for gourmet desserts and high-end smoothie bowls…

Premium imported blueberries, the ultimate brain-boosting superfood. These are perfect for pancakes, muffins, or eating straight from the punnet. We maintain a strict cold chain to keep these delicate berries…

Nutrient-dense green broccoli florets, grown in the highlands for optimal head density and flavor. Broccoli is a superfood essential for boosting the immune system. This product is handled with a…

Sweet and nutty butternut squash, perfect for roasting or blending into a silky, vitamin-rich soup. These are cured properly to ensure a long shelf life and high sugar content. A…

Large, tightly packed green cabbages, perfect for crunchy slaws, stir-fries, or traditional steamed “malewa” accompaniments. Cabbage is a cost-effective and nutritious vegetable that stays fresh for a long time, making…

Fresh, crunchy, and naturally sweet carrots harvested daily to ensure maximum crispness. These root vegetables are versatile for juicing, snacking, or adding to traditional steamed vegetable medleys. They are a…

Freshly harvested cassava roots, a resilient and filling staple of the Ugandan diet. Can be boiled, fried into chips, or milled into flour for “kalo.” We ensure our cassava is…

Large, white, and firm cauliflower heads, perfect for low-carb “rice” alternatives, roasting, or traditional gratin dishes. Our cauliflower is protected from the sun during growth to maintain its brilliant white…