Irish Potato Big
UGX 5,500Large, premium-grade Irish potatoes (Victoria or Tigoni varieties) perfect for making crispy home fries or smooth mashed potatoes. These are selected for their uniform size and minimal bruising, making them…
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Large, premium-grade Irish potatoes (Victoria or Tigoni varieties) perfect for making crispy home fries or smooth mashed potatoes. These are selected for their uniform size and minimal bruising, making them…

A massive, sweet jackfruit, the largest tree-borne fruit in the world. When ripe, it has a flavor reminiscent of a mix of pineapple, mango, and banana. It is a beloved…

Robust and nutrient-dense kale leaves, popularly known as “Sukuma Wiki.” This is a daily staple for millions in East Africa, providing iron and calcium in an affordable package. Our kale…

Tangy and vitamin-rich kiwi fruit, imported for the Ugandan market. With their unique green flesh and tiny edible seeds, they are a visual and nutritional powerhouse. Each kiwi provides a…

Fresh leeks with a subtle onion-like flavor, perfect for creamy soups and gourmet sautéed dishes. These are carefully cleaned and trimmed, providing a high-quality ingredient for upscale restaurants and home…

Pure, unprocessed honey sourced from the wild forests of Northern Uganda. This honey is multi-floral and has a complex, deep flavor. It is a natural sweetener and is widely used…

Small, thin-skinned, and highly aromatic local Ugandan lemons. While smaller than imported varieties, they are incredibly juicy and have a sharp, authentic citrus bite that is perfect for “Dawa” tea…

Green-skinned but sweet local Ugandan oranges. These are famous for their high juice content and are the primary source of fresh orange juice sold on the streets of Kampala. Sourced…

Sweet, small, and easy-to-peel mandarins (tangerines), perfect for children and quick snacking. These are seasonal favorites in Uganda, known for their intense citrus aroma and concentrated sweetness.

Firm mangoes that are just beginning to ripen, perfect for those who enjoy a slightly tart flavor or for making mango salsa and pickles. These mangoes will ripen into sweet,…

A massive, full bunch (enkota) of premium Matooke, the staple food of the Ganda people. This bunch is selected for its size, finger density, and maturity, ensuring it steams to…

Refreshing and aromatic fresh mint leaves, perfect for “Dawa” tea, mojitos, and lamb dishes. Our mint is grown in moist, shaded areas to ensure the leaves remain large and full…

A colorful blend of various lettuce types including red leaf, green leaf, and romaine. This pre-mixed bag is the most convenient way to create a restaurant-quality salad at home. All…

A convenient, pre-chopped mix of carrots, leeks, celery, and potatoes, ready to be thrown into a pot for a healthy family soup. This is the ultimate time-saver for busy professionals…

Delicate and earthy button mushrooms, perfect for gourmet sauces, omelets, and sautéed side dishes. These are grown in controlled indoor environments to ensure they are free from grit and chemicals….

Large, fan-shaped oyster mushrooms with a velvety texture and mild seafood-like flavor. These are excellent meat substitutes in vegetarian dishes and are rich in protein and B-vitamins. Sourced from local…