Baby Spinach
UGX 4,500Young and tender spinach leaves, perfect for salads, smoothies, and quick sautés. Unlike mature spinach, baby spinach has a mild flavor and delicate texture, making it easy to incorporate into…
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Beetroots
UGX 3,000Deep purple, earthy beetroots perfect for juicing or adding a vibrant color to salads. Known for their blood-boosting properties, these beets are a staple for health enthusiasts in Uganda. They…
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Broccoli
UGX 8,000Nutrient-dense green broccoli florets, grown in the highlands for optimal head density and flavor. Broccoli is a superfood essential for boosting the immune system. This product is handled with a…
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Butternut
UGX 3,500Sweet and nutty butternut squash, perfect for roasting or blending into a silky, vitamin-rich soup. These are cured properly to ensure a long shelf life and high sugar content. A…
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Cabbage GREEN
UGX 2,000Large, tightly packed green cabbages, perfect for crunchy slaws, stir-fries, or traditional steamed “malewa” accompaniments. Cabbage is a cost-effective and nutritious vegetable that stays fresh for a long time, making…
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Carrots
UGX 3,000Fresh, crunchy, and naturally sweet carrots harvested daily to ensure maximum crispness. These root vegetables are versatile for juicing, snacking, or adding to traditional steamed vegetable medleys. They are a…
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Cauliflower
UGX 7,500Large, white, and firm cauliflower heads, perfect for low-carb “rice” alternatives, roasting, or traditional gratin dishes. Our cauliflower is protected from the sun during growth to maintain its brilliant white…
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Cherry Tomatoes Red
UGX 4,500Sweet, bite-sized cherry tomatoes that burst with flavor. These are perfect for snacking, garnishing salads, or roasting with olive oil and herbs. Sourced from specialized greenhouse growers, they provide a…
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Corn on the Cobb
UGX 1,500Freshly harvested sweet corn, ready for boiling or roasting on an open flame. These cobs are selected for their full, milky kernels and natural sweetness. A favorite traditional snack in…
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Cucumber
UGX 2,500Cool and hydrating cucumbers, perfect for refreshing salads, sandwiches, and spa-inspired detox water. These are grown to be seedless and thin-skinned, ensuring a pleasant eating experience. A must-have for hot…
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Egg Plant Big (Biringanya)
UGX 3,000Large, purple Mediterranean-style eggplants (Biringanya). These are meatier than the local varieties and are perfect for making moussaka, baba ganoush, or thick grilled slices for vegetarian burgers.
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Egg Plants
UGX 2,000Smooth-skinned, medium-sized eggplants perfect for stews and roasting. These vegetables absorb flavors beautifully, making them a staple in vegetarian dishes and traditional Ugandan groundnut paste recipes. Our eggplants are picked…
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Entula (Bitter Berries)
UGX 2,000Traditional small bitter berries, often added to stews and groundnut paste for their unique medicinal and flavor properties. These are a nostalgic ingredient for many Ugandans and are prized for…
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French Beans
UGX 4,000Slim, stringless green beans (fine beans) harvested while young for maximum tenderness. These are a high-export quality vegetable now available for the local Ugandan market. Perfect for quick stir-fries or…
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Fresh Beans (Nambale)
UGX 4,500Freshly shelled beans, ready for a quick boil. Unlike dried beans, these cook much faster and have a creamy, superior flavor. They are a primary protein source for many Ugandan…
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Garlic
UGX 12,000Pungent and aromatic whole garlic bulbs, essential for seasoning almost every Ugandan dish. Known for its medicinal properties and deep flavor profile, our garlic is cured to ensure it stays…