Baby New Potato
UGX 6,500Small, tender new potatoes with thin skins that don’t require peeling. These are harvested early for a delicate flavor and waxy texture, making them ideal for herb-roasted side dishes or…
+256787568587
Showing all 5 results

Small, tender new potatoes with thin skins that don’t require peeling. These are harvested early for a delicate flavor and waxy texture, making them ideal for herb-roasted side dishes or…

Freshly harvested cassava roots, a resilient and filling staple of the Ugandan diet. Can be boiled, fried into chips, or milled into flour for “kalo.” We ensure our cassava is…

Large, premium-grade Irish potatoes (Victoria or Tigoni varieties) perfect for making crispy home fries or smooth mashed potatoes. These are selected for their uniform size and minimal bruising, making them…

Nutritious orange and white-fleshed sweet potatoes, a traditional staple of the Ugandan diet. These are high in complex carbohydrates and vitamins, providing long-lasting energy. Perfect for steaming, roasting, or mashing…

Starchy and nutritious yams, a traditional alternative to bread for breakfast in Uganda. These are high in complex carbs and are traditionally boiled or steamed. Sourced from wetlands to ensure…